Daniele 新英格蘭卡波科洛

Sliced this paper thin for a Sunday sandwich board and the fat just melts into the bread. Nice to find a cured meat with no nitrates or MSG that still tastes this savory.

This capocollo has such a clean, rich flavor – you can really taste the quality of the all-natural ingredients. Sliced thin, it's perfect on a sandwich or

The fact that there's no nitrates or MSG in this makes me feel better about eating half the pack in one sitting. The pork flavor is salty and a little peppery, way better than the deli stuff I used to grab.