Kist abrikozen

Three nights in a row I've grabbed a handful after dinner instead of reaching for something heavy, and they're just the right amount of sweet to kill that craving. The case is easy to tuck in the fridge door, so I actually remember to eat them with my yogurt in the morning.

The apricots are sweet and firm without being mushy, which makes them great for slicing onto yogurt at breakfast. The case is the perfect size for a week of snacking, and they stayed fresh until the last one.

This case didn’t last a full week in our house—the apricots are so sweet and firm that we kept grabbing them for afternoon snacks. They pair perfectly with my morning yogurt, and I love that I can just grab one without prep.