Hunter & Hilsberg Black Raspberry Preserves

The black raspberry flavor is so much deeper and less sweet than the grape stuff I grew up on. I've been spooning it onto warm biscuits every morning, and you can actually taste the individual seeds. A little jar of northeast farms in my kitchen.

The seeds give it a nice little crunch that you don't get from the jelly at the grocery store. I've been stirring a spoonful into plain Greek yogurt and it turns a boring breakfast into something I actually look forward to.

Spread it on a warm biscuit this morning and the raspberry flavor is so bright and real, not overly sweet like the jarred stuff I grew up with. Nice to know the berries come from northeast farms too.